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Before you jump to Shahi Anjeer Rabdi recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone's active involvement. Each and every family should start generating changes that are environmentally friendly and they should do this soon. The cooking area is a good starting point saving energy by going a lot more green.
Let's begin with something not that hard, changing the actual light bulbs. Naturally you shouldn't confine this to just the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you should use them rather than incandescent lights. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, and that is good. You also have to get the routine of turning off the lights when there is nobody in a place. In the kitchen is where you'll usually come across members of a family, and often the lights are not turned off until the last person goes to bed. Certainly this also happens in some other rooms, not simply the kitchen. Try keeping the lights off until you absolutely need them, and see just how much electricity you can save.
As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. It is reasonably easy to live green, of course. A lot of it really is basically utilizing common sense.
We hope you got insight from reading it, now let's go back to shahi anjeer rabdi recipe. To make shahi anjeer rabdi you only need 6 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Shahi Anjeer Rabdi:
- Prepare 1 liter of full cream milk.
- Get 6 of fig finely chopped.
- Provide 10 of almonds finely chopped.
- Provide 8 of cashews paste.
- Take 100 of gram sugar.
- Take 50 gram of milk powder.
Steps to make Shahi Anjeer Rabdi:
- First take a bowl and some warm water and add fig,keep aside for 30 miniute. Pour the full fat milk in a deep nonstick pan.add sugar and stir constantly on midium flam for 10 miniute..
- Now add cashews paste and milk powder and mix nicely.after 5 minutes add chopped fig in milk and stir constantly on midium flam four 10 minutes then add finely chopped almonds.switch off the flam and cool completely. refrigerator for atleast 3 to 5 hours..
- Searve chilled Shahi Anjeer Rabdi In bowl and garnish with finely chopped almonds.this is perfect dessert for Diwali party..
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